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Gatta Mangodi Combo

Rajasthani Protein Rich Combo - Besan Gatta and Moong Dal Mangodi

Rajasthani Protein Rich Combo - Besan Gatta and Moong Dal Mangodi

Regular price Rs. 549.00
Regular price Rs. 798.00 Sale price Rs. 549.00
-31% OFF Sold out
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Introduce your taste buds to the authentic and traditional flavors of India with our Homemade Mangodi Gatta Combo. This delicious and healthy dish is made using premium quality, homemade ingredients, and is free from preservatives and additives. Mangodi, also known as Moong Dal Wadi, is a traditional heirloom recipe that is rich in protein and a traditional superfood. The combo also includes Masala Besan Gatta, a ready-to-cook dish made with homemade spices and besan (gram flour) that adds a delicious and flavorful touch to any meal. It is a perfect substitute for vegetables and can be cooked easily without any hassle. The perfect blend of spices gives it an irresistible taste that will satisfy your cravings. Enjoy the true taste of homemade Indian cuisine with our Mangodi Gatta Combo. It is perfect for a hearty lunch or a light dinner.


Mangodi : Green Gram (Split and Skinned), lodized Salt, Asafoetida, Fenugreek Leave, Red Chili Powder, Coriander and Turmeric
Gatta: Gram Flour, Edible Oil, Salt, Asafoetida, Black Pepper, Turmeric and Rajasthani Spices

Taste and Flavour



Rich in Protein, Homemade, Ayurvedic Benefits, Premium Ingredients, 100% Natural, No Palm Oil, No Preservatives and Vegan

How to use

Gatta: Step 1:
Take Being Bania Masala Besan Gatta in a pan, add water to it (water should be 1 inch above the gatta)
Step 2: Boil them for 15-20 minutes till they become soft
Step 3: Use a knife to check if they are boiled properly, put the knife in any piece, if the knife goes in easily and comes out clean they are properly boiled
Step 4: Drain water from the Gatta and set them aside
Step 5: Prepare gravy in a separate pan (you make may the gravy of your choice). While preparing the gravy add Being Bania Kitchen King Masala to it
Step 6: Add Gatta to the gravy and cook it for 5 minutes. Your masala Besan Gatta curry is ready

Step 1: Take Being Bania Moong Dal Wadi (Mangodi) in a pan
Step 2: Lightly toast Mangodi till they are golden brown (you may use little oil-optional)
Step 3: Add Mangodi to your wishful dish

How to Store

Keep in airtight container at room temperature, away from direct sunlight and moisture


Orders are freshly packed and shipped the same day, delivery time depends on the logistics company. Usually order are delivered within 2-5 days

Tickle your brain

Gatta became the first import to any place Mewaris and Marwaris went, whether warriors, traders or tribal people

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Enhance your culinary experience with our Rajasthani Delicacy Combo featuring the best-selling Masala Besan Gatta for a delightful gatta curry twist, and the acclaimed Moong Dal Mangodi, voted the finest in India by our satisfied customers.

  • 100% Natural

  • Hand made in small batches

  • Premium Quality Ingredients

  • Heirloom Recipe

  • Traditional Flavor

  • Ready To Cook

  • No Preservative

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